Akebia quinata, the Chocolate Vine, is a vigorous deciduous woody vine. It has unique purplish-brown, chocolate-scented flowers and edible purplish-pink fruits. Its leave
Above information is sourced from Wikipedia
Sunlight
Full sun to partial shade
Watering
Moderate
Soil
Well-drained, adaptable to various soil types, prefers moist, fertile loam.
Temperature
Tolerant
Habitat
Outdoor
Fertilizer
Low to moderate
Full sun to partial shade
Moderate
Consistent moisture, drought tolerant when established.
Well-drained, adaptable to various soil types, prefers moist, fertile loam.
Tolerant
Thrives in 10-29°C.
Outdoor
Low to moderate
Balanced fertilizer in early spring.
Plant Type
Vine
Plant Category
Flowering, Ornamental, Fruit
Plant Place Type
Ground, Garden, Groundcover
Plant Environment
Outdoor
Lifespan
Perennials
Plant Height
6-12 m
Spread
3-6 m
Growth Rate
Fast
Dormancy
Winter
Leaf Color
Green
Leaf Type
Palmate
Flower Size
2-3 cm
Optimal Sunlight Lux
60000
Weed Status
Yes
Toxic for humans
No
Rating: 0/5
Toxic for pets
No
Rating: 0/5
Edible
Yes
Akebia quinata is generally considered non-toxic to humans and pets. Its fruits are edible.