CoffeeberryFrangula californica

Water Coffeeberry regularly during its establishment phase, especially in the first year. Once established, it is quite drought-tolerant.

Water deeply when the top few inches of soil feel dry, reducing frequency in cooler months. Avoid waterlogged conditions which can lead to root rot.

Prune Coffeeberry primarily to maintain shape, remove dead or damaged branches, and improve air circulation.

Light pruning can be done anytime, but heavier structural pruning is best performed in late winter or early spring before new growth begins. Avoid excessive pruning which can reduce fruit production.

Propagate Coffeeberry from seeds or cuttings. Seeds require a period of cold stratification. Semi-hardwood cuttings taken in summer or fall can be rooted in a well-draining medium with bottom heat.

Successful propagation can provide new plants for landscape or habitat restoration.

Repotting is rarely necessary for Coffeeberry, as it is a hardy shrub that prefers to establish a robust root system.

If container-grown plants become root-bound, repot them into a slightly larger container in spring with fresh, well-draining potting mix. This is typically done only for young plants.